Cereals / Grains
Japonica Round Rice
Part of our cereals / grains range for global buyers.
Cereals / Grains
Japonica Round Rice
Where softness meets precision.
Japonica round rice is known for its short, plump grains and naturally sticky texture after cooking, making it ideal for cuisines that require softness, cohesion, and delicate flavor absorption. Carefully processed to maintain uniformity and purity, it meets the standards of premium global markets.
Product Specification
| Specification | Value |
|---|---|
| Product | Round rice |
| Moisture | 12% max |
| Size | 3 mm to 4 mm |
| Varieties | Japonica rice |
| Colour | White |
| Paddy grain | 0.5% max |
| Crop | New crop |
| Red and streaked kernels | 1.0% max |
| Yellow kernels | 1.0% max |
| Damaged kernels | 1% max |
What Makes It Special
- Naturally sticky and cohesive
- Ideal for precision cooking
- Soft mouthfeel and rich texture
- Uniform grain size
- High suitability for specialized cuisines
Applications
- Sushi & Japanese cuisine
- Korean & Chinese dishes
- Ready-to-eat meals
- Premium food service
Payment Terms & Export Details
- LC / TT (Advance / Partial Advance)
- CIF / FOB
- Bulk Shipment Capability
The Rhelsor Promise
Carefully selected, precisely processed, and delivered with consistency for global standards.
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